Chimichurri fish recipe

Experience a burst of flavor with this Argentinian Chimichurri sauce—a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish, and vegetables a garlicky kick. Ready in just 10 minutes.

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This easy chimichurri sauce is a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish and vegetables a garlicky kick.

Delicious baked cod fillets, seasoned to perfection and wrapped in foil with a variety of colorful and tender vegetables. You can cook the fish in the oven or on the grill, I provide instructions for both methods. For finishing touches, we like to top our fish with spicy and herbal Chimichurri sauce (just 5 min to make).

This baked cod with chimichurri is an elegant and flavorful meal that will impress your family and friends! Plus it's super easy to make!

This easy chimichurri sauce is made with fresh herbs, tangy vinegar and seasonings and delicious served on steak, chicken, fish and veggies!

Whip up this Easy Baked Chimichurri Salmon for a delicious and nutirtious weeknight dinner or weekend family meal. All you need is fresh salmon and herbs!

This deliciously EASY Chimichurri Baked Salmon makes the perfect weeknight dinner that’s healthy, easy to prepare, and ready in under 20 minutes!

Welcome to the world of vibrant and zesty flavors! Today, I’m thrilled to share with you a recipe that combines the herbaceous goodness of chimichurri with succulent shrimp: the Chimichurri Shrimp Recipe. This dish is perfect for seafood lovers who want a quick, easy, and delicious meal that bursts with fresh herbs and spices.

Making Gordon Ramsay's Chimichurri is always a good idea. The blend of fresh herbs, garlic, and vinegar is perfect for adding a burst of flavor to any dish. I like to serve it with roasted potatoes or as a dipping sauce for bread. It’s so simple yet so delicious! #GordonRamsayChimichurri #GordonRamsay #Chimichurri