Chunky salsa recipe for canning

Made with fresh tomatoes, red onions, jalapenos, cilantro, chili powder, and lime, you are sure to fall in love with this homemade salsa.

Chunky Salsa is perfect for serving at gatherings of all sizes (or for a snack)! There’s nothing that beats the flavor of homemade salsa!

Learning to make and can your own salsa at home is a great way to create the perfect recipe for your family! These instructions are curated for beginners learning to at home. Learn simple canning techniques and how to make your own salsa in this post! Already a pro canner? Skip on down to the

Extra tomatoes on hand? Try this simple garden salsa recipe! It's slightly sweet and just a bit spicy. This salsa is perfect for parties and potlucks!

The garden is overflowing with ripe tomatoes and peppers, and this chunky salsa recipe for canning is a great way to use these fresh ingredients

The BEST homemade salsa for canning. Have fresh tomatoes? Then you'll want to make this salsa, either hot or mild. It's so delicious and inexpensive to make!

This chunky salsa is made with garden fresh tomatoes and just the right blend of chunky with a hint of sweetness.

This Chunky Salsa Recipe is fresh, easy, & tasty. An appetizer that is also a condiment. Dip it, layer in tacos, roll in burritos and stir into Spanish rice

A Simple Chunky Salsa or also known as pico de gallo salsa is a great way to enjoy fresh salsa. This chunky salsa recipe is very easy to make.

Turn your windfall of tomatoes into salsa! We'll teach you everything about canning salsa, plus share our family favorite zesty salsa recipe for canning.