Doubles trinidad

Doubles (Curry Chickpeas and Spicy Flatbread) are famous Trinidad's street sandwiches with spicy chickpeas and deliciously chewy flatbread

Dou­bles is hands-down Trinidad and To­ba­go’s #1 street food! Make sure to cus­tomise your dou­bles just the way you like it with condi­ments like cu­cum­bers, man­go chut­ney, sweet sauce and pep­per sauce” Try out this recipe for a home­made twist to this quin­tes­sen­tial Tri­ni must-have street food.

Delicious doubles is a delicious street food snack from Trinidad and Tobago, consisting of barra (fried flatbreads) and channa (a spicy chickpea curry).

While Trinidad's doubles embody a story of desperation and opportunity, the humble chickpea sandwich has a contested origin that's part of a decades-long family feud.

While Trinidad's doubles embody a story of desperation and opportunity, the humble chickpea sandwich has a contested origin that's part of a decades-long family feud.

I am not Trinidadian, but since discovering delicious recipes by Caribbean food bloggers like Cooking with Ria, I am hooked on Trinidadian food. This recipe is based on Ria's own Trinidadian doubles recipe with minor changes. Doubles is a street food from Trinidad and Tobago, ...

Chef Brigette Joseph shares her easy and delicious recipe for doubles, the most popular street food in Trinidad & Tobago.