Edible mushrooms

Explore mushrooms, their classifications, edibility, nutritional benefits, poisonous types, and medicinal uses in this comprehensive guide.

Edible wild mushrooms are a delicious reason to spend time in the woods. While some types can be tricky, there are a number of wild mushrooms that are easy to identify. These tasty edible mushrooms

Just how many different mushrooms have you tasted? Check out this collection of infographics to learn more.

Mushrooms are delicious additions to soups, salads, sauces, casseroles, and plant-based burgers. They also pack primo nutrition. They’re the only veggie source of vitamin D (and one of the few foods that naturally contain it). Plus, they’re low in fat and carbs and provide significant amounts of vitamins A, C, B6, and B12 and selenium.

Looking to expand your culinary palate? Exploring different types of edible mushrooms is a great way to do it. Here are 39 fungi worth hunting down.

Illustration about Edible and poisonous mushrooms detailed flat style vector illustration set. Illustration of cartoon, ingredient, chanterelle - 138425738

There are many types of mushrooms available, way more than what you typically see in the produce aisle. Let’s learn about this edible fungus and all it has to offer. Mushrooms come in various sizes and shapes — just go to any specialty Asian market, and a whole world of choices will open up to you. What’s to love? Mushrooms give ramen, soups, stews, and sauce a heavy dose of umami. Chefs rely on their meaty texture and savory taste. Mushrooms are a versatile ingredient in the kitchen. You…

This mushroom is known world-wide as one of the best edibles. It is called the cep in France, the Steinpilz in Germany, porcini in Italy, and "king bolete" in English speaking countries. It has many close relatives and varieties, most of which are almost indistinguishable in their excellence. One of the most sought after of all mushrooms, delectable fresh or dry. This magnificent has several forms that may be distinct species. Plump as a "little pig" (porcini), no mushroom is more…

Cremini mushrooms are the slightly more mature version of the common white mushroom. They're also known as brown mushrooms, Italian mushrooms, or baby bellas.

Chicken of the woods is a hugely rewarding mushroom to find and eat. Here’s how to identify this easy mushroom for and what to make with it.