Fresh pear bundt cake recipe

Learn how to make a pear cake recipe like Finnish pan cake, cranberry ginger, praline cake, Bundt cake/ vanilla glaze, ginger upside down cake, chocolate pear/ topping, almond cheesecake torte, old fashioned/ sauce and low fat carrot with cream cheese sauce.

Pears are in season, and you’re looking for the perfect dessert. Here it is with this easy to make fresh Pear Bundt Cake. It’s perfect for a fall bake sale, a party, or even just a family dinner. The end result is pretty and so, so delicious!

We’re in the thick of holiday season, and today we have one more holiday to celebrate: National Cake Day! My blogger buddy Melissa of Lulu the Baker alerted me to this delightful (definitely made-up) holiday, and we decided to celebrate with a little cake-swap! Today Melissa is sharing my favorite cake recipe from my cookbook [...]

This Pear Bundt Cake with Vanilla Bean Caramel is loaded with fresh chunks of pear, spiced with cinnamon and ginger, and then drizzled with the best topping! This cake is so simple to make and perfect for all occasions.

This Fresh Pear Cake recipe is easy to make and one you will enjoy many times in the future. Pear cakes are delicious and a family favorite.

Pumpkins and apples may steal the stage in the fall, but pears are the star of the show in these soft and moist fall-perfect cakes. Cinnamon, ginger, and cardamom add warmth to these buttery cakes that are loaded with tender pears and drizzled with a rich, nutty, and perfectly sweet glaze. Makes 12 (4-inch) mini bundt cakes (or 1 full-sized 12-cup bundt cake)IngredientsSpiced Pear Bundt Cakes • 3 Tbsp unsalted butter • 4 ripe Bartlett pears, peeled and chopped (about 2 lbs) • 3 cups…

Spiced Pear Upside Down Cake, a deliciously moist cake with the wonderful flavors of cinnamon, ginger, cloves and nutmeg with a caramelized pear topping.

Spiced with cinnamon and real vanilla bean, this Pear Bundt Cake with Brown Butter Glaze is a stunning fall dessert.

This old-fashioned pear cake is made with fresh pears and warm spices, making it a sweet way to use up ripe pears in a delicious dessert.

Pear Cake, "torta di pere," is a classic Italian dessert using fresh pears and topped with sugar. This Italian Pear Cake is simple to make and great with coffee or tea.