Fried chicken with sazon

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Maciej Zurawski on Instagram: "My new favorite fried chicken recipe. Thanks for sharing Dave @onestopchop_ For the wet, I used 2 eggs, yellow mustard, hot sauce and my AP rub. Let the wings sit in the mixture for an hour or so. For the dry, I used 3 cups flour, 1 cup corn starch, sazon, @kimmyskreations.1 all purpose seasoning and my AP rub. Dredge the chicken in the flour, making sure it’s packed on tight and let them sit on a wire rack for 10-20 minutes. I fried these in peanut oil at 350 degrees. 10 minutes and they are ready to go. Top with more hot sauce and these were some of the best fried chicken wings I ever had. So good! #grillinwithdad #chickenwings #tasty #easyrecipes #foodie #delicious" Best Fried Chicken Wings, Crystal Hot Sauce, Sazon Seasoning, Chicken Wing Recipes Fried, The Best Fried Chicken, Best Fried Chicken, Mustard Recipe, Fried Chicken Recipe, All Purpose Seasoning

Maciej Zurawski on Instagram: "My new favorite fried chicken recipe. Thanks for sharing Dave @onestopchop_ For the wet, I used 2 eggs, yellow mustard, hot sauce and my AP rub. Let the wings sit in the mixture for an hour or so. For the dry, I used 3 cups flour, 1 cup corn starch, sazon, @kimmyskreations.1 all purpose seasoning and my AP rub. Dredge the chicken in the flour, making sure it’s packed on tight and let them sit on a wire rack for 10-20 minutes. I fried these in peanut oil at 350…

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So we're adding mustard to our seasoning for fried chicken these days. Apparently this method has been around for decades. I posted a recipe on my YouTube channel and viewers are in my comments basically telling me that I'm late to the mustard fried chicken party.I am a part of multiple food and blogger groups on social media and one of the most requested how to's is fried chicken. Specifically mustard fried chicken. One of my group mates asked for a breakdown of how to prepare fried chicken…

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