Hawaiian fruit cake

This is my grandmother’s Mexican Fruit Cake recipe. It is a moist, delicious, and easy to make cake that I hope your family will enjoy as much as mine does. The next time you need a fabulous cake recipe for family or guests, give this wonderful Mexican Fruit Cake a try.

Preheat the oven to 325 degrees F. Combine flour, sugar, eggs, baking soda, vanilla extract, salt, pineapple, and walnuts in a large bowl. Mix by hand. Pour into a greased...

This Hawaiian dream cake is fluffy, creamy, and packed with pineapple and coconut flavors! It's easy to make and perfect for any occasion.

The perfect balance of tangy & creamy!

This traditional German fruit cake recipe is a 70+ year old, old-fashioned German fruit cake passed down through generations. A densely rich cake bursting with sweetened fruit and robust spices, it's a must-make German fruit cake every Christmas season.

Hawaiian Cake Hawaiian Cake starts with a simple cake mix. Add a splash of coconut and pineapple and it becomes a refreshing cake that tastes like a piña colada. Hawaiian Cake We were having a luau at young women’s and I thought that it would be awesome to have a Hawaiian dessert. … Continue reading "Easy Hawaiian Cake"

Mexican Fruit Cake (sometimes known as Crushed Pineapple Cake) is a moist fruity cake that is bursting with sweet pineapple flavor!

This three-layer sunset cake is pretty enough for company, but it's so simple to make that you'll find yourself baking it often. A boxed mix keeps it convenient while the fruity filling makes it a crowd-pleaser. —Kara De la Vega, Suisun City, California

Cake Batter: Sift together the dry ingredients (flour, sugar, soda, and salt) In a separate bowl slightly beat the eggs and add the fruit cocktail, stirring well Combine the...