Hibachi noodles recipe

A trip to a hibachi is always a good time. No matter your entree, you can never go wrong with a generous serving of delicious hibachi noodles. This Japanese-inspired dish is made with yakisoba noodles, Teriyaki sauce, brown sugar and sesame oil. Enjoy with shrimp, chicken, steak or plant-based options.

Hibachi Noodles is a restaurant favorite made with buttery noodles, garlic, soy sauce, oyster sauce, and Worcestershire sauce. Perfect side dish!

Experience the express route to hibachi goodness with our Hibachi Noodles Express recipe! In just 10 minutes, you can create a delicious stir-fry that's perfect for a quick lunch, weeknight dinner, or as a side dish. Customize it with your preferred ingredients for a personalized hibachi experience at home. #ExpressHibachi #QuickNoodles #FastFlavors

These hibachi noodles are downright delicious. The tender noodles are tossed in a homemade sauce blend and pan-fried until perfectly crispy. They're simple to make and get better and better with each bite!

These restaurant-quality Hibachi Noodles (Japanese Steakhouse Noodles) are filled with umami flavors and easy to make in just 15 minutes!

These restaurant-quality Hibachi Noodles (Japanese Steakhouse Noodles) are filled with umami flavors and easy to make in just 15 minutes!

Hibachi noodles have great umami flavors, got richness from the butter, and are slightly sweet and savory flavors of ginger and garlic.

Hibachi noodles extra garlicky and buttery! These Japanese steakhouse teppanyaki noodles are easy-to-make and full of flavor! #noodles #hibachinoodles #japaneserecipes #Asianrecipes #sidedish

An easy and flavorful Hibachi Noodle recipe that is packed with flavor and the whole family will love! A great main or side dish!

Rich and buttery, Japanese Hibachi Noodles is a stir-fried noodle recipe, where noodles are stir-fried in butter along with a few sauces and brown sugar. Make this easy and quick restaurant-quality recipe in under 20 minutes.