How to cook leg quarters

These chicken leg quarters are seasoned with a wet rub and are infused with lots of flavors. They have perfectly crispy skin and juicy meat that is finger-licking good. It is a budget-friendly recipe that everyone in your family will love.

You will love these BBQ chicken leg quarters in the slow cooker! They're super tender and dry rubbed with a smokey, tangy, flavorful spice rub, slow cooked until they are juicy, and then basted in BBQ sauce and crisped to perfection - no grill required! Ready to make them? Crockpot Chicken Leg Quarters are so easy and the perfect weeknight dinner idea!

4 Ingredient Air Fryer Chicken Leg Quarters marinated in mustard, mayo, garlic, and pepper. Crispy outside and tender inside and ready in 40 min.

Lemon Pepper Chicken Leg Quarters are a fantastic, economical meal that is easy to prepare and will feed the family without breaking the bank

This chicken leg quarters recipe only requires 5 ingredients and 5 minutes of prep. This recipe is ridiculously easy and the result is way more flavorful

How to cook Crockpot chicken leg quarters in just a few hours. Fork tender legs and thighs, then crisp the skin when done. A healthy dinner.

Cooking chicken legs (chicken leg quarters) in the oven at 350°F is a simple and flavorful way to prepare this versatile protein. Whether you are an experienced home cook or new to the kitchen, this method is easy to master and yields delicious results every time.

This is one that I adapted from Recipe #199636 after I scored 4 huge chicken leg quarters on sale. ($0.39 a pound!). I added a few things and adjusted the cooking time and temp to to what worked for me. The skin got SO crispy and the chicken was moist and retained the flavors. It also fell off the bone. I hope you enjoy! UPDATE 11/13/15: THANK YOU for all of the great reviews! I am so glad it's such a hit! Make sure you check out the reviews for some other ideas on how to switch it up a…

This is one that I adapted from Recipe #199636 after I scored 4 huge chicken leg quarters on sale. ($0.39 a pound!). I added a few things and adjusted the cooking time and temp to to what worked for me. The skin got SO crispy and the chicken was moist and retained the flavors. It also fell off the bone. I hope you enjoy! UPDATE 11/13/15: THANK YOU for all of the great reviews! I am so glad it's such a hit! Make sure you check out the reviews for some other ideas on how to switch it up a…

Learn how to make perfectly crispy baked chicken leg quarters in the oven. These oven roasted chicken leg quarters are super tender, moist, and the spice rub adds so much flavor.