Instapot borscht soup

Instant Pot Borscht is a quicker and just as delicious version of the classic Ukrainian cabbage beet soup. Meatless vegan option included.

A simple delicious recipe for Borscht, a healthy, vegan-adaptable beet and cabbage soup that can be made in an Instant Pot or on the stove top. Warming and nourishing, Borscht is full of flavor and nutrients!

Instant Pot Borscht is a delicious vegan soup recipe ready in just 8 minutes at high pressure. Loaded with beets, cabbage, and fresh dill, this vegetarian borscht recipe is simple and nourishing. Stove top instructions are also included.

Instant Pot Borscht (Beet Soup) puts a modern spin on an old classic. Learn how to make this hearty soup in your Instant Pot in a fraction of the time.

Instant pot borscht made from scratch is a delicious winter soup. This is a meat-free version with easy prep and hassle-free cooking thanks to the pressure cooker.

This Russian Borscht recipe has been simplified for your Instant Pot to give you the traditional taste you want without spending half the day making it!

Sharing my grandma's Borscht Recipe I grew up with in Ukraine. This iconic beet soup is served with a dollop of sour cream and rye bread.

Enjoy soup season with my hearty and traditional Ukrainian Borscht packed with tender beets and veggies.

Slow Cooker Vegetarian Borscht is one of those recipes that instantly makes me feel at home. The beets give it such a beautiful, rich color, and their natural sweetness pairs so well with the mellow potatoes. It’s simple, hearty, and loaded with comforting flavors that always hit the spot.