Jalapeno cheddar scones

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Spice up your snack time with my jalapeño cheddar scones, a savory treat that's perfect for any occasion. These scones combine the bold flavors of sharp cheddar cheese and spicy jalapeños, creating a deliciously flaky and buttery pastry with a kick. Easy to make and full of flavor, these scones are great for breakfast, brunch, or as a savory snack. #JalapenoCheddarScones #SavoryBaking #Scones #EasyRecipes #CheeseLovers

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Jalapeño-Cheddar Scones | America's Test Kitchen Recipe Jalapeno Scones, Cheddar Scones, Jalapeno Cheddar Scones Recipe, Jalapeno Cheddar Scones, Jalapeño Cheddar Scones, Maple Bacon Cheddar Scones, Jalapeno Cheddar Artisan Bread, Bacon Jalapeño Cheddar Scones, Sourdough Cheddar Jalepeno

Why limit scones to breakfast? When they include savory flavors, scones pair well with dinner, too! To get light and flaky scones, we treated the butter in two different ways. First, we processed half the butter until it was fully incorporated into the dough. Then, we added the remaining butter and chopped extra-sharp cheddar cheese and pulsed them until pea-size clumps remained, which would create pockets of steam as the scones baked. A hefty amount of cheese with bits of spicy pickled…

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Imagine biting into a Jalapeno Cheddar Biscuit, where each bite offers a flaky, buttery texture with bursts of sharp cheddar and the spicy tang of jalapeno. These biscuits are not just a treat to the taste buds but a feast for the eyes too, with their golden-brown crust and inviting cheesy aroma.

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