Martha stewart one pot pasta

Our famous one-pan pasta makes a delicious dinner in just 20 minutes. All the ingredients—pasta, tomatoes, onions, and olive oil—cook together in one pan.

This delicious one-pot pasta, inspired by Martha Stewart, is a quick and easy meal perfect for busy days. Bursting with fresh tomatoes, garlic, and basil, it’s a comforting dish that’s ready in just 20 minutes. Using simple, everyday ingredients, this recipe delivers bold flavors without the fuss—perfect for weeknight dinners or casual gatherings!

You don’t even need to make a sauce!

How to make Martha Stewart's most popular recipe, her one-pan pasta, which is the easiest pasta dinner idea.

Martha Stewart's Italian one-pan pasta recipe was published over 10 years ago. It's still my go-to recipe when I need a quick and easy weeknight dinner for my family.

These one-pot pasta recipes are quick, delicious, and they streamline cleanup. Try our original one-pan pasta recipe as well as our other options like stovetop mac and cheese and skillet lasagna.

It's not surprising that chocolate and anything "comfort food" is among the most-pinned recipes of 2015! See what else made it on the list.

Unapologetic amount of creamy cheese? Check. Butter breadcrumb topping? Yes, please!

You don’t even need to make a sauce!

Linguni, Tomatoes and Basil are a perfect combination. Pasta is one of my favorite fast dinners to make, at home. This recipe is nothing short of a cooking miracle-- just add pasta, and the rest of the ingredients to a large sauté pan...add water and cook for 9 minutes. You get fast and delicious pasta with a creamy sauce-- without the cream! It's a fun recipe to make and a nice change when you want a meatless meal that has a lot of flavor.