Mexican chocolate drink

Champurrado is a sweet Mexican chocolate drink that's thick, creamy and hot. Make this recipe for a cold weather warm-up!

Champurrado is a thick, warm Mexican chocolate drink made during the Holidays. It's satisfying and perfect for the cooler months!

This warmly spiced authentic Mexican hot chocolate recipe has a kick of heat to make each sip exciting and perfectly comforting!

Mexican mocha is a playful and warming take on a classic mocha drink. This Latin-inspired spicy Aztec mocha is an exciting combination of coffee, chocolate and spices creating a deeply comforting drink with a kick of chilli heat.

This champurrado recipe is a rich, creamy chocolate-based atole made from Mexican chocolate and masa harina. Similar to Mexican hot chocolate!

Champurrado is a warm chocolate drink that’s kind of like hot chocolate. But this drink is thickened up with masa. In my champurrado recipe I’m using maseca for those that can’t get fresh masa.

This Mexican Hot Chocolate recipe is a comforting drink with rich chocolate flavor, creamy texture, warm cinnamon flavor, and a bit of heat.

Mexican chocolate – what is it? And how does it differ from other types of chocolate? Find the answers to these questions and more below!rn

Cozy and warming Mexican Hot Chocolate is lightly spiced with cinnamon and contains a little kick of cayenne pepper for extra heat.

This homemade and spicy Mexican hot chocolate mix is perfect for those cold days when all you want to do is cozy up with a great drink.