Northern italian recipes authentic

Indulge in the rich flavors of Northern Italy with our list of the 26 most popular and mouth-watering dishes. Your next culinary adventure awaits!

Ragù bianco is a deeply satisfying, authentic Italian white ragù Bolognese pasta sauce with all the richness and flavor of traditional meaty Bolognese, but without tomato.

This is the food my Nonna used to make. Continue the authentic Italian tradition by making these healthy, delicious and nutritious meals for your family, too.

Gorgonzola and Parma ham both originate in northern Italy and make a great combination. I often prepare this pizza for my boys, and sometimes we ring the changes by using cooked ham or salami instead of Parma ham. Make sure you preheat the oven to the correct temperature before putting in the pizza, or the […]

This authentic pasta fagioli recipe is made with cannelini beans in a dutch oven. Serve this Italian comfort food with crusty bread for one of the best soup recipes that the whole family will love!

Complete guide to the traditional Italian food by region, plus a map. Best authentic dishes and wines to try in all 20 regions of Italy.

Discover Authentic Italian Pasta recipes from Italy! Print the recipes or learn how to make the dishes w/ easy written steps or video recipes.

Pasta al Forno recipe is a true classic of Italian cuisine, enjoyed from the northern regions to the southern tip of Italy.The ingredients are quite similar to those used in Lasagna Bolognese. However, instead of layering the ingredients, we mix short pasta, like rigatoni, penne, or conchiglie, with the rich sauce before baking.

Pasta alla Norma: Roasted eggplant, rich tomato sauce, and Pecorino cheese create a crowd-pleaser. Perfect for casual gatherings or special occasions. Enjoy this easy, hearty, and flavorful pasta dish!