Ox bone soup

Seolleongtang, or Korean beef bone soup, is a nourishing dish rich in nutrients from ox bones. Traditionally, it takes up to 2-3 days to prepare, but an Instant Pot cuts this to just a few hours, retaining its rich flavor in milky white broth.

This is a short cut "cheat" recipe using pre packaged ox bone broth and some of my tips for making it 10x better. I have a full detailed recipe on how to make it from scratch, but this is for people who don't have time to boil ox bones for a whole day!

Seolleongtang is the ultimate hearty and comforting beef bone soup for Koreans. You need to invest some time into making this wonderful dish but definitely worth the time because it will make you feel so good and happy – all the way deep down in your bones.

Seolleongtang is a traditional Korean dish often enjoyed in the winter. It is a nutritious soup that can be enjoyed plain or with other side dishes. Let's learn how to make seolleongtang with this simple recipe!

This post demystifies Korean ox bone soup so you can make this restaurant favorite at home. A few dollars’ worth of beef bones make lots of rich soup!

🍲 Warm up with comforting Seolleongtang! 🍲 #KoreanSoup #Seolleongtang Seolleongtang (Ox Bone Soup) Ingredients: Ox bones (2 lbs) Water (10 cups) Salt (to taste) Green onions (2, chopped) Black pepper (to taste) Cooked rice (2 cups) Instructions: Boil ox bones in water for 5 hours, skimming fat. Strain and return broth to pot. Season with salt and pepper. Serve with chopped green onions and rice. Experience the rich and nourishing taste of this traditional soup! 🍲✨ #RecipeInspire…

🍲 Warm up with the nourishing Seolleongtang! 🥣✨ #Seolleongtang #KoreanCuisine Seolleongtang (Ox Bone Soup) Ingredients: Ox bones (2 lbs) Water (10 cups) Garlic, whole (1 bulb) Green onions, chopped (1 cup) Salt (to taste) Black pepper (to taste) Cooked rice (for serving) Soy sauce (2 tbsp, optional) Sesame seeds (1 tbsp, optional) Instructions: Soak ox bones in cold water for 2 hours to remove blood. In a large pot, boil water and add the ox bones. Simmer for 6-8 hours until broth is…

If you wish to put your spin on the existing oxtail soup recipe that you have, try this unorthodox way of preparing the soup.

Seolleong tang - ox bone soup

Seolleongtang, Korea's thick, milky-white ox bone soup, gets its characteristic color from hours and hours of boiling.