Polish hamburgers

This Polish burger recipe made with ground beef, pickles, cheese, and veggies is simply delicious! It's the perfect family meal that can be made in just 30 minutes.

Frikadellen or Buletten are thick pan-fried hamburger patties that are popular throughout Germany and Denmark. These German hamburgers are tender, juicy, and flavorful.

This frikadellen recipe with ground pork and beef, onion, parsley, egg, and hot paprika makes a batch of delicious pan-fried German meat patties.

As promised about a month and a half ago, here is my grandmother’s BBQ hamburger recipe. What I said in January… When I saw the pic above of the Polish-American style BBQ hamburger, it …

Polish Hamburgers Delicious Discoveries Ingredients: For the patties: 1 lb ground pork 1 lb ground beef 1 sleeve saltine crackers, crushed 2/3 cup...

Polish Hamburgers – Simple ingredients and a deliciously different way to prepare burgers!

Traditional Polish kotlety are one of the most popular simple everyday meals in Poland. Deliciously soft on the inside, crispy on the outside.

Kotlety mielone are delicious meat patties made from ground pork. It's one of the most popular Polish dishes.

Called mielone kotlety or klupskies, these are not your basic burger. 100% of the Share to Care sponsor fees fund meals for families in need. Learn More. When you think of a hamburger, you probably think bun, patty, lettuce, tomato, onion, ketchup, mustard, and maybe a slice of cheese. Polish Hamburgers are not that. Polish Hamburgers are often served more akin to the Salisbury Steak — a dinner situation where ground meat is used in patty form, but it’s served with a delicious gravy.

"I was so excited to see this recipe! Years ago, Polish friends of the family made these for us. The only difference was that they weren't quite so...