Pot roast for christmas dinner

This Southern Pot Roast is the coziest one pot dinner. It is loaded with fresh herbs, garlic, red wine, potatoes, carrots, onion, celery, and whole mushrooms. It is all slow cooked to perfection in a dutch oven creating the best pan sauce. You can turn the cooked potatoes into a white cheddar mash or serve them as is. Regardless, there is plenty of red wine leftover for drinking!

Get ready to turn up the heat and spice your holiday season with these mouth-watering Christmas roast recipes.

Warm up your holiday gatherings with this Slow-Cooked Christmas Cranberry Pot Roast! It’s super tender and bursting with flavor, making it the perfect centerpiece for your festive dinner.

Mississippi Pot Roast with Potatoes and Carrots is a easy recipe with only 3 steps and a few simple ingredients. It's hearty and delicious!

Italian Pot Roast, or Stracotto, is a traditional, hearty Italian dish made with tender beef slow-cooked in a rich broth with vegetables, tomatoes, and aromatic herbs. Perfect for a cozy family dinner, this comforting meal is easy to prepare and can be cooked in a slow cooker, oven, or on the stovetop. The result is a melt-in-your-mouth roast with savory flavors that pair wonderfully with mashed potatoes, polenta, or crusty bread.

Red Wine Pot Roast just melts in your mouth! The beef is braised for hours in a savory red wine sauce for tender, flavorful shreds with a slight crisp. This is a no-frills dish that’s ideal for any occasion.

When it comes to holiday dinners, pulling off a perfect prime rib can feel like a pretty intimidating task.

This Crock Pot Cranberry Pot Roast is flavorful and a great way to use up canned or homemade cranberry sauce. This recipe is tasty every day!

Classic Pot Roast is comfort food at it's best, made with slow roasted potatoes and carrots in the oven - ready in 3 hours!

This classic pot roast is tender, juicy beef with melt-in-your-mouth potatoes and carrots nestled in a rich and savory sauce.