Prawn biryani recipe indian

Prawn biryani (or Shrimp Biryani) is a quick and easy rice dish from Hyderabadi cuisine, made with prawns (or shrimp), rice, spices, and herbs. Easy biryani recipe with step-by-step photos and a recipe video.

A delicious step by step take on a delicious prawn biryani, with exotic warming flavors packed into one delicious rice dish. Easier than you might think, and absolutely show stopping!

We’ve moved! Visit our new blog at MarketPlace Food and Culture for the complete collection of MarketPlace recipes! Prawn (or shrimp) with rice and vegetables come together to make this delic…

Prawn biryani/ Shrimp biryani is a very flavorful and aromatic sea food biryani completely different in taste from chicken biryani and egg biryani. Prawn/

Prawn or Shrimp Biryani is a flavorful and aromatic one-pot meal from South India. It features fresh prawns mixed with basmati rice, rich Chettinad spices, and aromatic herbs. This dish stands well on its own but also pairs beautifully with South Indian chicken curries to enhance the flavors. In South India, it's commonly referred to as Eral Biryani.

Shrimp Biryani otherwise called as prawns biriyani is an one pot rice dish made by cooking rice along with shrimp. The variation includes adding the fried shrimp to rice.

A delicious step by step take on a delicious prawn biryani, with exotic warming flavors packed into one delicious rice dish. Easier than you might think, and absolutely show stopping!