Recipes with frozen artichoke hearts

Easy Recipes for Frozen Artichoke Hearts will make for a fabulously delicious appetizers, sides, or as a meal! Plus, these recipes are ready

Artichoke Hearts Sautéed with Baby Peas are easily made in one skillet with 4 simple ingredients and make an excellent side dish for dinner

Roasted Artichoke Hearts are a favorite side dish year round, but especially each spring and summer to honor their growing season. This veggie is loved by most; using frozen makes this treat accessible more often!

Vegan Lemon Artichoke Pasta is easy to make thanks to frozen artichoke hearts. This flavorful Italian-inspired dish is ready in 30 minutes.

This artichoke casserole recipe is an effortless way to enjoy all the flavor of traditional stuffed Italian artichokes the easy way. Frozen artichoke hearts combine with seasoned, cheesy breadcrumbs for a great easy artichoke recipe perfect as a spring side dish for Easter and beyond. . . . . #artichokes #cassrole

Frozen artichoke hearts are pan-fried in herb-seasoned butter in this quick and easy, Mediterrenean-inspired artichoke heart side dish.

This Artichoke Chicken Bake features juicy baked chicken smothered in a creamy parmesan and artichoke topping. It is an easy dinner recipe that you will want to make again and again!

This Cheesy Spinach Artichoke Casserole Recipe is a quick, easy, rich and delicious creamy side dish. Made with canned artichoke hearts and frozen spinach it's also economical. And because this recipe is a bit indulgent, I also created a lighter (WW) version.

These roasted artichoke hearts with breadcrumbs and parmesan cheese are deliciously crispy, infused with herbs and garlic flavour, and so easy to prepare with just a few pantry staples. Recipe yields 24 mini bites, enough for 4 people.

Are artichokes keto? How many carbs in artichokes? Get answers to those questions and more, including flavorful keto artichoke recipes.