Red bean fish pastry

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Cuisine Paradise | Singapore Food Blog - Recipes - Food Reviews - Travel: Taiyaki (たい焼き) Mapo Tofu, Pancake Maker, Singapore Food, Japanese Dessert, God Mat, Think Food, Asian Desserts, Japanese Sweets, Japan Food

Taiyaki (たい焼き) is a Japanese fish shaped pancake which is commonly filled with red bean paste that is made from sweetened azuki beans. But in these day, there are many other fillings such as custard, chocolate, cream cheese or even sausage in it. As usual the creative and wonder members in Munch Ministry facebook group always bring up interesting kitchen gadgets to share with the rest of the members and just recently, there is a rave in making these cute Taiyaki in the group due to some…

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Indulge in the beloved Japanese street snack, Crispy Taiyaki, a warm, fish-shaped pastry filled with sweet red bean paste. With an eggless batter for a super crisp texture, this authentic recipe brings the festival treat to your home anytime. Discover the joy of making this waffle-like delight! Red Bean Dessert, Egg Tart Recipe, Japanese Pastries, Japanese Dessert Recipes, Sweet Red Bean Paste, Easy Japanese Recipes, Sweet Red Bean, Dessert Recipies, Red Bean Paste

Indulge in the beloved Japanese street snack, Crispy Taiyaki, a warm, fish-shaped pastry filled with sweet red bean paste. With an eggless batter for a super crisp texture, this authentic recipe brings the festival treat to your home anytime. Discover the joy of making this waffle-like delight!

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bungeoppang (붕어빵) fish waffle with red bean centers recipe from maangi Maangchi Recipes, Korean Fish, Korean Vegan, Fish Breading, Shaped Bread, Chinese Buffet, Korean Dessert, Korean Kitchen, Korean Street Food Recipes

Hi everybody! Bungeoppang, the super-popular Korean street snack is here! : ) After watching this video you'll be able to make it at home whenever you want. This will be a relief for those of you who used to live in Korea, because I'm sure you're missing this sweet, hot, delicious treat. For...

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