Rice and seaweed recipes

Spicy Tuna Onigiri. Rice balls wrapped in roasted seaweed and stuffed with creamy spicy mayo tuna. A simple and satisfying snack, breakfast, or quick meal on the go. Great as picnic food too! #onigiri recipe filling ideas #how to make onigiri #sushi recipes #how to make rice balls #kewpie mayo recipes ideas #asian recipes #asian food #japanese food #japanese recipe

Spam Musubi is an easy to make Hawaiian treat, great as an on-the-go snack for the beach, your backyard, or a picnic in the park.

Spicy California Roll Dip is the interesting party food recipe you've been waiting for! Impress your guests with this CRAZY FUN dip that'll have everyone asking for the recipe. Who doesn't love a fun, delicious, unique appetizer recipe? You'll need sushi-grade rice, rice vinegar, sugar, salt, krab, mayonnaise, sriracha, avocado, sesame seeds or furikake and nori.

Recently it is much easier to find wakame in France. You can find them in bio stores or in asian supermarkets. As you may know, wakame is very good for healt...

This salmon sushi bake has all the flavors of sushi baked into one pan. Layers of sushi rice, seaweed, and a delicious creamy salmon mixture broiled to perfection and served with sheets of nori, ripe avocado and spicy mayo.

Easy and delicious triangle shaped rice wrapped with nori seaweed. Learn how to wrap onigiri with nori sheets or individually packaged sheet wrappers to keep the seaweed fresh and crispy. This is a great portable snack or lunch for school or picnics!

Try these tasty seaweed recipes for unforgettable meals and snacks! From salad to soup to rice balls, seaweed adds a dose of nutrition to so many dishes.

This Viral TikTok Salmon Rice Bowl With Seaweed is hands down one of my favorite tiktok recipes. Made with fluffy rice, leftover cooked salmon, japanese mayo, and small pieces of seaweed, it's a great way to use up all your leftover ingredients in a delicious way!

This is a simply delicious and punchy bowl of tuna over rice that you can eat with a spoon or wrap with seaweed. If you want a milder flavor, you can leave out the grated garlic. Make as many tweaks as you prefer to make it your own.

My favorite pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green onion and roasted seaweed snack (called Gim in Korean) to make this 10-minute meal feel extra special and luxurious!