Ricotta recipes dessert

This simple Lemon Ricotta Cake is a sweet lemon-infused cake with a custard texture and soft buttered crumb topping. It’s the perfect dessert to end any meal!

My Italian lemon ricotta cake, made with simple ingredients, is light, fluffy, and full of lemony flavor! Making it perfect for any occasion.

A fast and easy Crumb Cake. This Ricotta Cake has a delicious creamy Ricotta and chocolate chip filling. Perfect as a dessert or snack cake.

Chocolate ricotta cake is a delicious dessert that combines the rich flavors of chocolate with the creamy texture of ricotta cheese.

Italian almond ricotta cake is a new favorite of mine, the flavor and texture are irresistible!

Light, creamy, and cloud-like in texture, my Whipped Ricotta Cream is an easy 5 minute dessert that I turn to when I'm craving something sweet, but want low effort. The base is made with 3 ingredients -- ricotta cheese, heavy cream, and almond extract, no added sugar! -- but I love to top it with chopped pistachios and dark chocolate. A light, sweet end to any meal! Gluten-free.

Lemon ricotta bread is an easy, delightful and moist loaf that combines the tangy essence of lemon with the rich creaminess of ricotta cheese. The citrusy aroma and velvety texture make it a perfect treat for breakfast or a sweet snack, pleasing the palate with a harmonious blend of flavors.

This lemon ricotta cake is incredibly moist, thanks to the ricotta, and bursting with lemon flavor. Each bite is light, zesty, and delightfully refreshing!

These Ricotta Crumb Bars are really tender, creamy and soft. They have a sandy, buttery crust and topping, with a sweet cheese filling.

This delicious Nigella Lemon Ricotta Cake is a quick and easy treat that’s perfect for any occasion. With its creamy texture and zesty lemon flavor, it’s sure to be a crowd-pleaser. Plus, you can easily make it with common ingredients, making it both simple and satisfying.