Roasted broccoli rabe

Broccoli Rabe roasted with chunks of garlic and oil and a touch of crushed red pepper flakes.

This buttery, sautéed broccoli rabe with garlic and red onion is such a simple, impressive vegetarian side dish! With a bitter, nutty, earthy flavor, broccoli rabe is a perfectly tasty recipe for a cozy Fall or Winter dinner, or chopped cold and added to salads!

Easy recipe for roasted broccoli rabe, using just a few ingredients. Great side dish for meat, fish, or tofu dishes!

An easy recipe for roasting rapini (broccoli rabe) in the oven with a little olive oil, sea salt, and lemon.

Simple recipe for getting your greens in! Roasted broccoli rabe is an easy side dish that goes well with anything and adds a unique flavor

Roasted Broccolini is restaurant quality fancy but it's so quick and easy to make! Crispy, salty, and oh-so-delicious, roasted broccolini is the best easy side dish for any meal. This broccolini is so tasty that I can't resist eating it straight from the pan!

Try this simple recipe for getting your greens in! This Roasted broccoli rabe is an easy side dish that goes well with anything and adds a unique flavor to the dinner table. #RoastedBroccoliRabeRecipe #BroccoliRabeCookingTips #EasyRoastedGreensRecipe #HealthyBroccoliRabeDishes #SimpleVegetableSideDishes

Sauteed broccoli rabe (rapini) with garlic, olive oil, and a touch of red pepper flakes makes the best Italian side dish. This easy veggie side goes well with hearty roasts, pasta dishes, or for any time you’re in search of a quick veggie dish! #greens #broccolirabe #greenveggies #vegetarianfood #sauteedveggies

This GARLICKY sauteed rapini (a.k.a. broccoli rabe) recipe is the BEST! It's sauteed in EVOO, garlic, & lemon. Vegan & gluten-free.

Rapini with Garlic and Olive Oil is not for the faint of heart. The bitterness of this vegetable throws off many people. But it might become your favorite vegetable, as I show you how to prepare it Italian-style.