Saute eggplant recipes

A quick sauté of eggplant, bell peppers, tomatoes, garlic, and fresh herbs will make a delightful addition to your recipe file. Taste, texture, and ease of preparation will tease you again and again.

Honor in-season eggplants by quickly sautéing them until tender with garlic, herbs, and Parmesan. The best part? You don’t need to salt and drain the eggplants!

Once you learn to cook eggplant this way, you'll pair it with everything! This tender, caramelized sauteed eggplant recipe takes 20 minutes.

Turn to my sauteed eggplant recipe the next time you need a low-effort side. It’s tender yet firm, perfectly seasoned, and full of flavor. Watch the video below to see how I make it in my kitchen!

This foolproof sauteed eggplant recipe turns it into a rich, caramelized masterpiece (in 15 minutes!). Bonus: it’s endlessly customizable!

Cooked to tender perfection in just 15 minutes, this sautéed eggplant is simple to make, full of flavor, and a delicious veggie side that is a perfect addition to almost any meal.

Enjoy this easy Sautéed Eggplant recipe as a tasty side dish! It comes together with Italian seasonings in a skillet in less than 20 minutes.

This Eggplant and Zucchini Sauté is a great way to use up fresh summer vegetables from your garden. And, if you don't have a garden

Eggplant Stir Fry is hands down the most delicious eggplant recipe. Ready in about 30 minutes, it's guaranteed to convert any eggplant hater!

Vegetable Eggplant Salad recipe with roasted and baked eggplant with sauteed onion, carrots, red pepper, and hot pepper.