Smoothest buttercream

This twist on American buttercream frosting stands up to a warm day, is perfect for piping and it's not too overly sweet. It the perfect buttercream for summer!

This buttercream recipe is light, fluffy, and perfect for decorating! I use this recipe for almost all of the cakes that are on my Instagram!Here I'll be sharing this recipe step by step with pictures, so you can make it too!The first step to making this buttercream is the butter. Make sure it is unsalted, and REAL butter. Using a stand mixer is highly recommended for this recipe, but you can use a hand mixer if you don't have one. The first thing you'll want to do is beat the butter on the…

This American buttercream recipe only uses five ingredients! It's so delicious and easy to make, you'll never buy frosting again!!

Do you find it hard to smooth out your buttercream? Create the perfect finish with my top 10 tips for creating smooth buttercream cakes.

At the end of June, an innocuous picture of a batch of ultra-smooth and silky buttercream posted by Wayne Steinkopf sent the online cake community into a bit of a tizzy! We simply marveled at his super smooth buttercream prowess. Being the generous soul that he is, Wayne was happy to share the recipe with his followers and we are now …

All my best tips for frosting cakes with smooth buttercream and sharp edges, plus my favorite recipe! Sugar & Sparrow | #cake #cakedecorating #buttercream #smoothbuttercream #buttercreamrecipe #recipe

This tutorial on how to make Swiss Meringue buttercream is the only resource you'll need to make the smoothest, silkiest frosting!

Best Buttercream Ever! Frosting so easy to make, great tasting perfect for cakes, cookies and decorating

Today we bring you some alternatives like less sweet buttercream frosting to use on top of your favorite recipes without the fear of overpowering sugar.

This not too sweet buttercream frosting recipe is the perfect hybrid between American buttercream and Swiss meringue buttercream! It's a dream to frost cakes and cupcakes with it, and I even use it to make wedding cakes!