Spicy spring rolls

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Vietnamese spring rolls are little bundles of thinly sliced vegetables, herbs, and fruit wrapped up in delicate rice paper. We serve this fresh appetizer with sweet, spicy peanut sauce for dipping. These rolls aren’t deep fried or battered, making them a lighter option. With all their fresh, refreshing flavors, you’ll love sharing these with friends and family as the weather warms up!

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Afsana Akter on Instagram: "1,2 or 3 which one would you pick?😋🤤🤤
🎥 All recipe by @itsvegansis
(I don't own the rights. All rights are reserved and belong to the respective owner)

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Afsana Akter on Instagram: "1,2 or 3 which one would you pick?😋🤤🤤 🎥 All recipe by @itsvegansis (I don't own the rights. All rights are reserved and belong to the respective owner) FOLLOW: @thefoodie.alvia 🍔 FOLLOW: @thefoodie.alvia 🍔 #foodblog #foodblogger #foodie #food #foodporn #foodphotography #foodstagram #instafood #foodlover #foodpics #yummy #loodgasm #delicious #foodies tfoodpic #foodiesofinstagram #homemade #healthyfood #instagood #foodgram #tasty #foodlovers #foods #cooking…

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Vietnamese Shrimp Summer Rolls Healthy Spring Rolls Recipe, Fresh Spring Rolls Recipe, Healthy Spring Rolls, Shrimp Summer Rolls, Vietnamese Shrimp, Vietnamese Summer Rolls, Peanut Dipping Sauce, Shrimp Spring Rolls, Vietnamese Spring Rolls

Vietnamese Summer Rolls aka Gỏi cuốn are one of our favorite appetizers to order! Typically only 2 come in an order, which is never enough! It's refreshing, healthy, and delicious. We also made our own peanut dipping sauce to pair with it.These fresh spring rolls traditionally consists of pork belly, shrimp, vegetable, & herbs wrapped in rice paper aka Bánh tráng. To be healthier, we omitted the pork. Ingredients Peanut Sauce: • 1/3 cup Chunky Peanut Butter • 1 cup Hoisin sauce (Lee Kum Kee

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