Sticky basmati rice

Delicious sticky rice which can be served with any japanese cuisine. Also can be used to make sticky rice with mangoes or sushi.

Here’s an easy way to elevate your rice – try this sticky Coconut Basmati Rice recipe for something a little special.

Follow my tips for how to cook basmati rice perfectly--tender, fluffy, and fragrant, every single time! No-fail recipe with stovetop and rice cooker instructions.

We’ve teamed up with wagamama to show the nation how easy it can be to cook Japanese dishes at home, starting with this simple sticky rice recipe.

This rice recipe will be your new fan favorite. It holds all the gravy and sauces inside while still giving you the full starchy flavor of white rice.

The perfect basmati rice can be made right on the stove top with this recipe from The Travel Palate! No more sticky, gluey, or clumpy bits, just fluffy grains that will make the best fried rice or side dish. You only need 2 ingredients and 30 minutes for the best basmati rice!

Discover the delectable world of sticky rice, also known as glutinous rice or sweet rice. Learn how to cook, store, and use this versatile ingredient in both sweet and savory dishes.

This slightly sticky basmati coconut rice is an excellent side dish to any meal! Savory, easy to make and packed with flavor from lime zest, coconut milk and green onion, it’s a family favorite. Dairy free, gluten free and vegan.

Say goodbye to sticky rice and hello to perfect Basmati rice every time! With this easy stovetop recipe, all you need is rice, water, and salt to achieve fluffy, white rice in just 25 minutes. Great for meal prep or any dinner. Check out the recipe on my site!