Tarragon chicken

Delia Smith's Tarragon Chicken is a refined poultry dish that showcases the delicate taste of tarragon, paired with chicken and a creamy sauce

Crispy and juicy pan-fried chicken thighs in a rich and creamy tarragon sauce. This creamy Tarragon chicken is packed with delicious flavor.

This creamy Tarragon Chicken recipe is quick enough for a weeknight meal but fancy enough for a dinner party! Tender chicken breasts cooked in a creamy sauce with mushrooms and the unique taste of tarragon.

Tarragon Roast Chicken recipe from The Farm Table by Julius Roberts, an absolutely delicious take on this traditional dish.

Tarragon Chicken is a recipe that brings together the best of comfort food and refined flavors. It’s easy to prepare, perfect for a family dinner, and has a richness that feels indulgent without being overly complicated. This dish is sure to be a hit, whether it’s a busy weeknight or a special occasion.

Chicken, fresh tarragon, cream and white wine are no strangers to a French kitchen – and they all come together wonderfully in this classic French-bistro fare. This creamy French Chicken Tarr…

With juicy meat, crispy golden skin and a ton of moreish tarragon and mustard cream sauce, this appropriately named 'epic' chicken will impress at your next Sunday roast.

Crispy-skinned chicken baked in sweet leeks and cream makes for an easy and comforting recipe. Serve with pasta or crusty bread.

This 30-minute creamy tarragon chicken is the perfect weeknight dinner. The chicken is seared then simmered in a French tarragon cream sauce.

This Tarragon Chicken is a one-skillet wonder! Juicy chicken breasts are simmered in a creamy tarragon sauce for a flavorful, easy weeknight dinner. Pop over to our site for the chicken recipe!