Tofu ricotta recipe vegan

Dairy-free, nut-free, creamy, cheesy heaven. Use this Easy Vegan Tofu Ricotta anywhere you would use traditional, heart clogging, cholesterol-raising ricotta!

This vegan ricotta cheese tastes just as rich and creamy as the real thing! It's a delicious dairy-free, nut-free, and gluten-free substitute for the ricotta in lasagna, stuffed shells, and more. Find additional uses in the blog post above.

Have you ever made your own vegan cheese before? If not, you’ll be so surprised about how easy it is! This flavor-packed vegan tofu ricotta cheese recipe requires just 7 simple ingredients and a few minutes to make. #ricotta #cheese #vegan #vegancheese #sweetsimplevegan #7ingredients #5minute #kidfriendly #vegetarian #dairyfree #italian

This easy Tofu Ricotta recipe is perfect for lasagna, ravioli, pizza, calzones, or served as a dip. No one will even notice it is tofu!

Penne pasta tossed with marinara sauce and layered with tofu ricotta. An easy, budget-friendly meal!

This hearty and wholesome vegan lasagna features delicious layers of marinara sauce, veggie-packed tofu ricotta cheese, and tender lasagna noodles in every bite. Enjoy it for fuss-free family dinners or freeze it for later!

Our savoury Tofu Ricotta recipe transforms a brick of tofu into a rich and creamy vegan cheese. Layer it in a lasagna, stuff it into pasta shells, spread it on toast, or dollop it on pasta—the ways to use it are endless!

This Low-Calorie Tofu Ricotta is a dream come true for cheese lovers! Creamy and flavorful, it's the perfect healthy addition to your pasta dishes or as a spread for your next gathering.

This amazing vegan tofu ricotta is creamy, rich, light, and versatile. It is super easy to make and is ready in 5 minutes.

This vegan tofu ricotta cheese is a dairy-free alternative to classic ricotta. It's so cheesy and made in just 5 minutes with only 4 ingredients!