Turnip vegan

Indian style curried turnips more commonly known as shalgam ki sabzi is a simple turnip recipe from North India. It's generally made during winter which is the season of turnips in India.

Barely adapted from here.

What to cook with turnips? Soup, salad, mash, casserole, cake perhaps? Check out this roundup of 10 turnip recipes!

Two mashed Yukon gold potatoes create the most luxurious broth in this vegan beans and turnips recipe. You can use the instant potato thickener hack, but fresh potatoes get the job done, too!

Turnip cake (Lo Bak Gou) is a classic savory dim sum dish that is also commonly made during Chinese New Year. This homemade vegan version is generously studded with shiitake mushrooms, scallions and bell peppers.

Flippin' the Vegan Script with Pecan & Carrot Grounds | Aye fam, it's all about that Pecan & Carrot Ground vibe today. Found a groove with pecans that's got me feeling it more than the walnuts, ya...

This fresh, plant-based French Lentil Soup with Turnips and Dill is hearty with lots of flavor. It's an easy gluten-free, vegetarian, and vegan soup recipe that the whole family will enjoy.

Perfectly seasoned with a blend of garlic and ranch, these turnips are roasted to crispy perfection. Whether you're looking for a healthy alternative to potatoes or just something new to try, this recipe is sure to be a hit at your next meal. #GarlicRanchTurnips #RoastedTurnips #HealthyEating #VegetableRecipes #SideDish #EasyRecipes #HealthyAlternative #LowCarb #GlutenFree #DinnerIdeas #Yummy

This gratin may be lacking in traditional ingredients like potatoes, cream, and cheese, but one thing it is not lacking in is flavor!

Learn how to make exciting healthy vegan foods with our friend Turnip Vegan! This easy recipe combines simple and delicious ingredients to make a vegan fish sandwich using lion's mane mushrooms.