Vegan stroganoff

This easy Vegan Mushroom Stroganoff recipe requires simple ingredients, one pot, and just 30 minutes to make. If you're a mushroom lover, this creamy mushroom stroganoff is an absolute must-try comfort food recipe!

You can make this deliciously creamy and savory vegan mushroom stroganoff in just 30 minutes! The ultimate comfort food recipe for all!

This Instant Pot Vegan Mushroom Stroganoff Recipe is quick, easy, comforting, hearty, savory, creamy, delicious, and perfect for weeknight Dinner.

Creamy chickpea and mushroom vegan stroganoff is a simple and delicious dairy-free recipe that you can make in 45 minutes with my easy homemade sour cream.

This is the BEST vegan mushroom stroganoff you will ever try! It’s packed with umami, is super flavorful, and is so creamy you won’t believe it’s dairy-free and vegan. It’s the ultimate comfort food!

A delicious and hearty meal that's perfect for a cozy dinner. This vegan twist on the classic stroganoff features rich flavors from vegan ground beef, mushrooms, and a creamy sauce, served over your choice of pasta.

Silky, smooth, luxuriously rich stoganoff sauce packed with savory, meaty mushrooms for some super yummy vegan umami. The best stroganoff recipe ever....enormously satisfying plus it's quick and easy and so tasty! Mushroom sauce is gluten-free, plant-based and perfect for a make ahead healthy lunch or dinner. So versatile, you can serve it with potatoes or rice, cauliflower rice or spaghetti squash....all that in under 30 minutes. Check out the easy recipe to see why everyone loves it!

Cremini mushrooms simmered in a smokey and creamy sauce, Mushroom Stroganoff is an easy and comforting vegetarian meal that you can have on the table in about 30 minutes.

This one-pot vegetarian Mushroom Stroganoff is cozy, comforting, and full of rich savory flavor.

This Vegan Mushroom Stroganoff is a weeknight winner—mushrooms, leeks, and spices blend with noodles for a meal that’s both comforting and quick to make.