Ww salisbury steak recipe

Taken from the Weight Watcher's Quick & Easy series, this recipe truly is and it's delicious! This is the only recipe that I enjoy mushrooms in and the kids love it too.

5 Green, 5 Blue, and 5 Purple Points per serving.

Our WW Salisbury Steak Recipe is a great easy meal that everyone will love and still fits into your Weight Watchers FreeStyle Plan with low SmartPoints!

Salisbury Steak is definitely American comfort food! Unlike what the name suggests, they're actually made with ground beef, not steak. It's served with a delicious brown gravy that goes great with mashed potatoes, brown rice or noodles. My version is lightened up, so it's healthier than the old tv dinners. Click here to view your

Makes 4 servings (1 patty with ⅓ cup sauce) 5 SmartPoints per serving on WW FreeStyle, Flex, Your Way, and Beyond the Scale Plans 7 PointsPlus per serving

Weight Watchers Skillet Salisbury Steak Recipe - A quick and easy dinner with ground beef, garlic powder, onion, mushrooms, thyme, and sherry. Ready in 20 minutes. Low calorie, low carb, and 5 WW SmartPoints. A delicious comfort food!

This Low Calorie Salisbury Steak recipe is just 209 calories and packed with 27.1g of protein!I used 1/2 lean turkey and 1/2 lean beef to make this recipe extra low in calories. But you can use all beef or all turkey if you prefer. Special Tip: If you don't like mushrooms, just swap them out for a second onion. Just cook all the onions at once and only add 1/4 of the cooked onions to the bowl in step #3.

This Homemade Salisbury Steak Recipe is a throwback to the 50’s TV dinner, but a million times better and still so easy. On the table in 30 minutes!

Why stand over the stove if you don't have too? Let the oven do all the work for this easy and delicious weeknight Salisbury Steak Bake!

"This is out of one of my old 2000 weight watchers cookbooks called, "Just like home". There was 8 points for 1 patty and about 6 tablespoons of gravy on the old program. This was marked in my book to make again. (That means DH really liked it). I have served it with noodles and mashed potatoes. Hope you enjoy!"