Easy Pakistani Comfort Food Recipes

This board is all about Easy Pakistani Comfort Food Recipes and traditional Pakistani food recipes for chicken karahi, daal, bhujia, and aloo palak. Here, we gather the best ideas about Dinner, desserts, snacks, lunch, and breakfast, along with vegan, vegetarian, and gluten-free recipes to help you cook the best and healthiest dishes. Learn more about Easy Pakistani Comfort Food Recipes at Untoldrecipesbynosheen.com.

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Untoldrecipesbynosheen|Authentic Pakistani Recipes for All Meals

Aloo Bukhara Gosht Recipe

This traditional family recipe for Aloo Bukhara Gosht Recipe is of Kashmiri origin. Popular for celebrations like Eid, this delicious curry is cooked like a korma with succulent boneless beef. In addition to the traditional ingredients like onions, tomatoes, garlic, and spices, soaked and dried South Asian plums are added to the curry. The final result is a sweet, spicy, tangy curry with slivered almonds.

french toast on a plate with the title classic french toast

French Toast Skillet

Best French Toast Recipe

Awesome French Toast Recipe

The Best French Toast

Easy French Toast

Easy French Toast Recipe

Delicious French Toast

Classic French Toast

Best French Toast

Classic French Toast

Transform your breakfast routine with this classic Pakistani French toast recipe! Only four ingredients are needed to make a delicious breakfast: eggs, milk, sugar, and bread. Whether you’re preparing a quick meal before work or a leisurely brunch, this French toast is sure to satisfy. Top with your favorite fruits or nuts for an extra touch of indulgence.

tomatoes, onions and garlic on a cutting board with the words kitchen hacks for a perfect curry

Curry Base

Kitchen Tips And Tricks

Chicken Karahi

Pakistani Recipes

Ground Beef And Potatoes

Kitchen Hacks For A Perfect Curry.

Speed up your curry preparation with these easy and handy kitchen hacks for a perfect curry. Prepare a browned onion, Steamed tomato, and fresh garlic paste to level up your curry game. This method is ideal for busy cooks who want to save time without compromising taste. Enjoy a smoother, more consistent curry base with this simple trick!

Best Mutton Biryani Recipe

Mutton Biryani Recipe

Discover Pakistan's rich culinary heritage with this traditional mutton biryani recipe. Tender mutton pieces are marinated in yogurt and a blend of spices and then cooked with basmati rice, saffron, and caramelized onions. Each bite is a culinary experience, from the spicy marinated mutton to the fragrant rice. Perfect for family gatherings or festive celebrations, this biryani recipe will transport your taste buds straight to the streets of Karachi or Lahore.

Bring a touch of Punjab to your table with this Masala Missi Roti made with chickpeas and whole wheat flour. Packed with spices, onions, and herbs, this roti is a deliciously earthy and wholesome alternative to regular bread. Perfect for dipping in curry or serving with spiced yogurt, each bite offers a unique, flavorful experience. Follow this easy step-by-step guide to make soft, aromatic Missi Rotis that will delight your family and guests! Masala Roti, Easy Naan Recipe, Missi Roti, Chickpea Flour Recipes, Desi Recipes, Morning Massage, Creative Breakfast, Punjabi Style

Masala Roti

Easy Naan Recipe

Missi Roti

Chickpea Flour Recipes

Masala Missi Roti

Bring a touch of Punjab to your table with this Masala Missi Roti made with chickpeas and whole wheat flour. Packed with spices, onions, and herbs, this roti is a deliciously earthy and wholesome alternative to regular bread. Perfect for dipping in curry or serving with spiced yogurt, each bite offers a unique, flavorful experience. Follow this easy step-by-step guide to make soft, aromatic Missi Rotis that will delight your family and guests!

Cooking With Ground Beef

Ground Beef Recipe

Beef Keema Fry

Experience the rich, bold flavors of Lahori cuisine with this traditional Tawa Fry Beef Keema recipe. This dish is made with ground beef and cooked on a flat tawa with aromatic spices like cumin, coriander, and garam masala. Sautéed with onions, tomatoes, ginger, and green chilies, it's one you’ll relish and cook repeatedly. Enjoy it with a paratha to get an authentic taste of Pakistani street food.

a pan filled with food on top of a table

Punjabi Kadhi Recipe

Savor the comforting and hearty flavors of this Punjabi Kadhi recipe with Pakoras. This recipe delivers a perfect blend of tangy yogurt and gram flour curry tempered with aromatic spices like asafoetida, cumin, and mustard seeds. The pakoras, made from a spiced gram flour batter, add a delightful crunch and soak up the creamy Kadhi beautifully. Ideal for a cozy family dinner, this dish is best enjoyed with plain rice or jeera rice. Relish this traditional Punjabi delight at home!

a hand holding up a fried potato fritter with the words pakora potato fritter on it

Pakora - Potato Fritter

Learn how to make a Traditional Pakistani Pakora - potato fritter at Home! Enjoy the authentic taste of these crispy fritters made with potatoes, onions, herbs, and spices coated in a gram flour batter. These pakoras are a staple in Pakistani households, loved for their rich flavor and satisfying crunch. Perfect for serving at parties or as a snack, this recipe is easy to follow and guarantees delicious results every time.

basmati rice on the stove top in a blue pan

Pakistani Curry

Pakistani Rice Recipes

Basmati Rice On The Stovetop

Discover the secrets to perfect Pakistani basmati rice with this traditional stovetop recipe. This simple cooking method ensures fluffy, aromatic rice every time. Start with high-quality basmati rice, rinse thoroughly, and let it soak. Add salt and water and boil, followed by a 15-minute steam and a drizzle of olive oil, ghee, or butter. This recipe pairs beautifully with any curry, making it a versatile staple in Pakistani meals.

a close up of a bowl of food with text overlay that reads, zarda - sweet rice

Zarda - Sweet Rice

Discover the magic of Zarda - sweet rice, a traditional dessert from Pakistan bursting with flavor and color! Cooked with fragrant basmati rice and cardamom, this dessert is topped with a vibrant mix of nuts and raisins for a delightful crunch. Whether it’s Eid, a wedding, or any festive occasion, Zarda is the perfect way to add a touch of sweetness to your celebrations. Try it today and fall in love!

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Healthy Weeknight Meals

Lentil Curry

Lentil Recipes

Vegan Meal

Dal Fry (Dhaba Style)

Craving a delicious, protein-packed vegetarian, dairy-free, gluten-free, and vegan meal? This dal fry (Dhaba style) made with toor and masoor dal is the answer! You can enjoy a delicious and nutritious dish with just a handful of ingredients in under 30 minutes. Creamy lentils, perfectly seasoned with cumin, turmeric, and fresh herbs, are ideal for busy weeknights.

the food is prepared and ready to be eaten

Bihari Kabab

Experience the authentic taste of Pakistan with these Bihari Kababs: A beloved street food from Karachi, these kababs are made with thin slices of beef and marinated overnight in a mix of spices, yogurt, and fried onions. The secret to their tenderness? A slow marination process that infuses each slice with flavor. Grill them to perfection for a smoky, spicy delight that is perfect for your next BBQ or family meal. This recipe brings the true essence of Pakistani cuisine to your table.

a white bowl filled with soup next to sliced lemons

Chicken Mulligatawny

Mulligatawny Soup Recipe

Authentic Mulligatawny Soup

Savor the unique flavors of this authentic Pakistani chicken mulligatawny soup, where every spoonful is packed with warmth and spice. The blend of chicken, lentils, and coconut milk creates a thick, creamy texture, while the spices add depth and complexity. Easy to make and incredibly flavorful, this soup is perfect for a comforting dinner or a special gathering.

a burger with onions and pesto is on a cutting board next to some bread

Pakistani Street Food

Crunchy Onions

Chicken Pakora Recipe

Chickpea Patties

Healthy Entrees

Street Style Bun Kabab

Looking for a hearty vegetarian meal? This street-style bun kabab is packed with a spiced chickpea patty, tangy chutney, and fresh veggies, all nestled in a soft bun. It’s a street food favorite in Pakistan and a perfect way to enjoy a quick, delicious, and satisfying meal. Recreate the vibrant flavors of Karachi’s streets at home with this easy recipe!