Au gratin potato casserole

Potatoes au Gratin is sure to be a crowd-pleaser, bringing warmth and flavor to your table! 🥔🧀 Layers of thinly sliced potatoes baked with creamy cheese and a golden crust make this dish perfect for holiday meals, potlucks, or cozy family dinners. It’s rich, savory, and always a hit! 📌 Save this pin to serve cheesy, comforting Potatoes au Gratin for your next gathering! #PotatoesAuGratin #ComfortFood #HolidayRecipes #CheesyGoodness #EasySideDishes #FamilyFavorites

When it comes to classic comfort foods, Potatoes au Gratin are at the top of my list! These easy-to-make creamy, cheesy potatoes are the perfect side dish for a weeknight meal, potluck, or a fancy dinner party and are guaranteed to fulfill every potato lover’s dreams. This potatoes au gratin make a delicious side dish for roasted chicken, roast beef, or pork roast. The delicate balance between the creamy sauce and the starchy potatoes is a potato casserole your whole family will just love!

Potatoes Au Gratin with Ham are the perfect comfort food dinner! You'll be shocked that your parents fed you the ones from a box for so long!

This rich and creamy Copycat Ruth’s Chris Potatoes au Gratin recipe layers tender potatoes in a savory cream sauce with a blend of cheddar, Fontina, and Parmesan cheeses, all baked to bubbly perfection.

This is an adaptation from our classic potatoes au gratin which is also in our cookbook, Bountiful. It is an all-time favorite for our families and friends. Breaking the cream crust several times while baking is the secret technique to greatness. Refer to text and photos above recipe on this site for more info. All ingredients are approximations. If you can cook the recipe by feel and taste, it becomes easy to make smaller or larger dishes to suit the occasion.

This Cottage Pie recipe is topped with cheesy, creamy, sliced potatoes - a modern variation of a British classic.

These french onion potatoes au gratin are the perfect side dish for all of your holiday meals!

Au gratin potatoes made with thinly sliced potatoes and onions baked in a decadently rich and creamy Cheddar cheese sauce until tender and bubbling.

Looking for easy dinner recipes? Try our Potatoes Au Gratin Recipe. It’s a fantastic addition to your potato recipes and ideal for side dishes and family dinners.

Explore Jo Cooks' make-ahead holiday side dishes! Effortlessly prepare delicious, festive favorites in advance for a stress-free celebration.