Beef liver pate recipe

Organ meats are some of the most nutrient dense foods you can eat. Liver is especially packed full of essential vitamins and nutrients such as Vitamin B12, Vitamin A, potassium, and iron. If you are looking for ways to work organ meats into your diet, this Classic Beef Liver Pate is a must! Recipe by: Jessica Haggard

This Easy Beef Liver Pâté recipe doesn’t require soaking and yet full of flavor (not the liver-ey kind). It’s low carb, keto, GAPS, and has options to make it paleo and Whole 30. This recipe is large enough for a party appetizer. | Prepare & Nourish

This smooth and creamy beef liver pâté is flavored with fresh rosemary, thyme, shallots, and cognac. The addition of lots of pastured butter makes it mild and rich. This delicious pâté is the perfect way to start a sophisticated meal and makes a lovely accompaniment to cheese and charcuterie.

Liver Pâté Recipe from The Food Charlatan

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Sunday Jody delivered a meat CSA share to a few dozen members that included beef liver. He got nearly that many variations on “oh, liver… hmm, don’t think we’ll use that”. Let me just say that I understand. I like liver and I still don’t cook it very often. It’s not a big hit with […]

This Chicken Live Pâté recipe is absolutely fool-proof. Chicken livers are gently poached with flavourings before being whipped into silky, buttery, utterly moreish pâté. Topped with white wine and green peppercorn jelly, this is the perfect pâté for your next party.

A classic French cheese and charcuterie accompaniment gets a healthy, vegetarian makeover when made with fresh mushrooms and thyme.

The most nutritionally dense food on the planet, beef liver pate is one of my favorite ways to add nutritional value to my diet. While it might look intimidating, making pate at home is really easy and requires only a few ingredients. If you want to reap the benefits of this superfood without the downside, it's important you only use grass-fed and grass-finished liver. With a few tips and tricks, you will learn how to make delicious pate at home, even if you haven't been a fan of eating…