Broccoli rabe pasta

This Orecchiette with Sausage and Broccoli Rabe is a boldly flavored pasta recipe that takes just 35 minutes start-to-finish. You can use either mild or spicy Italian sausage (pork is traditional but chicken sausage is fine), but the star of the show is the peppery broccoli rabe. Serve with a side salad and some crusty bread for an easy Italian dinner at home.

A wonderful, flavorful pasta dish from New York's famous Italian restaurant Rao's. Orecchiette pasta with hot and sweet Italian sausages, garlic, broccoli rabe and Pecorino cheese. Easy to throw together and excellent for a special occasion.

This simple weeknight pasta features a classic southern Italian combination of ingredients. Each contributes unique character, fruity olive oil, pungent garlic, spicy pepper flakes, bitter broccoli rabe, creamy white beans, wheaty pasta, funky pecorino cheese and tangy lemon juice. For ease, we use canned beans and cook everything together in a single pot—no need to…

Orecchiette Pasta with Sausage and Broccoli Rabe uses chicken sausage in place of pork and a whole lot of garlic! This lightened up version will not disappoint!!

This One Pot Lemony Pasta with Sausage, Broccoli Rabe, & Burrata is absolutely loaded with bright and comforting flavors, and takes just 40 minutes to make

This baked pasta from Alison Roman reminds her of broccoli-cheddar soup, but better and with lots of texture. Her recipe offers the familiar comfort of baked macaroni and cheese but with pops of pleasantly bitter bright green broccoli rabe throughout.

Grab a big bunch at the farmers market or supermarket and try one (or all) of these delicious broccoli rabe recipes.

One of the great things about baked pastas is that you can get two different textures in one dish. Take the typical pasta Alfredo that's prepared in a skillet: It’s delightfully creamy and lush, but the same, bite after bite. But add a green vegetable to that Alfredo pasta, pile it into a dish, top it with melty cheese and a crunchy bread crumbs, then bake it, and you get a vegetarian dinner that's got it all. If broccoli rabe isn't your thing, you can substitute cut asparagus or broccoli…

Broccoli Rabe Pesto Pasta with Burrata. Homemade broccoli rabe pesto topped with roasted broccoli rabe, walnuts, Parmesan, burrata, and lots of red pepper flakes. It’s creamy, it’s cheesy, it’s a little spicy, it’s a lot addicting. The key is the addition of the burrata…because honestly it just make