Chicken marco polo recipe

I remember when I was very little, my mom and her friends would always go out to eat at this restaurant that seemed like it was miles and miles (and miiiiiiles) away. This little restaurant is about half an hour from the town that I grew up in, and is up a beautiful canyon. My mother and her friends would always go there for a girls’ day out (and they still do!), and now I still sometimes go there with my mom. I love having a fun, relaxing place to go, that’s just for the girls. The thing th

Polo Chicken recipe

Chicken Marco Polo from Massimo's, an Italian restaurant on Centre Street in Wakefield, MA. (from http://hiddenboston.com/foodphotos/massimo-marco-polo.html)

Chicken Marco Polo

Crock Pot Apricot Chicken Recipe is sweet and savory. Apricot preserves combine with soy sauce and ginger for chicken you can't resist.

Get Chicken Marco Recipe from Food Network

Skillet White Pesto Chicken and Orzo: Great for a weeknight but fancy enough to serve at your next holiday dinner, an overall hit!

Pollo Rosa Maria made with boneless chicken breasts stuffed with prosciutto and Fontina cheese; topped with mushrooms and a lemon basil sauce.

These marry me chicken meatballs are soft, tender and bursting with incredible Italian flavors the whole family is going to love.

Yes, Broccoli and Cavatelli was always called cavadeels in my house and from what I have read in many Italian food blogs, it's the same in almost every Italian household across America. How cool is that, you may ask? but I want to know how that is possible? My grandparents are from Naples & Rome and maybe to an eight and 11 year old, their heavy accent sounded like cavadeels to us, but what about Italian immigrants that were from the north or even better, Sicily? Do all Italian accents sound…