Chili rellenos casserole

Looking for a flavorful, comforting dinner that’s easy to

All the big flavors of a classic chile relleno without the deep frying.

This Chile Relleno Casserole recipe transforms the traditional Chile Relleno into a delightful casserole. Comprising layers of whole green chiles, a mix of Pepper Jack and cheddar cheeses, and a light, fluffy egg batter, this vegetarian casserole serves as a comforting main course or a delightful side dish. Traditional Chile Rellenos are a beloved Mexican

This rich and creamy chile relleno casserole is easy to make and captures the essence of traditional chile relleno without the hassle of frying.

This easy chile relleno casserole recipe is the perfect one-pan dish, with roasted poblanos, eggs, and cheese, great for breakfast, brunch, or dinner.

This Baked Beef Chiles Rellenos Casserole is a comforting blend of roasted chiles, succulent beef, and creamy cheese, seasoned to perfection. It’s a heartwarming dish that brings a unique twist to your dinner table.

It doesn't get any easier or tastier than this Cheesy Chile Relleno Casserole recipe! Whole canned green chiles are layered with 3 kinds of cheese, then topped with an egg and milk mixture, just like a breakfast casserole. Is it breakfast? Is it dinner? YES!

Our Chile Relleno Casserole is a delicious, spicy blend of tender roasted poblanos, melty cheese, and seasoned ground beef. Perfect anytime!

Serve Chile Relleno Casserole recipe for breakfast or dinner when you want cheesy, Mexican flavors with poblano peppers or canned chiles!

JOHN WAYNE'S CHILI RELLENOS CASSEROLE recipe: Try this JOHN WAYNE'S CHILI RELLENOS CASSEROLE recipe, or contribute your own.