Crispy rice waffle maker

Why is everyone suddenly putting rice in their waffle maker? We made the popular sushi waffle and now we know.

If you love crispy rice, then say hello to the best way to reheat leftover fried rice! While you usually cook the rice over direct flame to create the crispy scorched layer on the bottom of the pot, this recipe from my cookbook Indulgent Eats at Home uses the waffle maker to easily make crispy rice with a fun presentation. It works even better when the rice is cold, so it makes reheating leftovers just as easy as using the microwave, but with the benefit of getting crispy rice.

To make the viral sushi waffles, you just need a waffle maker — and the result is unexpectedly elegant.

You'll want to make extra sticky rice just to try this.

Sushi waffles combine many of the flavours and ingredients of salmon rice bowls, with a crispy, sushi rice waffle.

It’s a light lift for anyone trying to enjoy a quick and easy meal.

Chocolate confetti squares make an easy dessert with only four ingredients. These colourful square are tasty and so pretty to look at!

This Sushi Waffle is crispy rice, made in a waffle maker, topped with shoyu salmon poke, crunchy cucumber, and creamy avocado.