Dan bing recipe

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蛋餅 Dan Bing (Taiwanese Egg Crêpe Roll) Dan Bing Recipe, Egg Crepe, Taiwanese Breakfast, Asian Breakfast, Taiwanese Cuisine, Taiwanese Food, Egg Roll Recipes, Breakfast Snacks, Easy Soups

The yield varies depending on the size of the frying pan you use. You will get 8 crêpes if using an 8-inch (20-cm) pan and 6 crêpes if using a 9.5-inch (24-cm) pan. Regardless of the size of the crêpes, I will use 1 egg per crêpe for each Dan Bing. Depending on whether you are a big eater, each person can eat 1 to 2 Dan Bing for breakfast.

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Dan Bing (Taiwanese egg crepe) by joyosity, via Flickr Dan Bing Recipe, Rolled Egg, Egg Crepe, Taiwanese Breakfast, Denmark Food, Poland Food, Cincinnati Chili, Ireland Food, Taiwanese Cuisine

I've been traveling for work a lot recently, and while I definitely can't complain about being able to expense all my meals, sometimes I just want something simple. Comforting. That I made myself. This morning I woke up and had a craving for dan bing, a Taiwanese breakfast dish that's basically a thin crepe with an egg on top. I used to buy it all the time from street vendors when I lived in Taiwan, but I'd never tried to make it myself. A quick Google search brought me to this translation…

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