Deep fried tofu recipes

This deep-fried tofu is made by coating tofu chunks in a savory batter, and then double-frying them until golden perfection. It's crispy on the outside and chewy and tender on the outside. And if deep frying isn't your jam, I've got three extra cooking methods.

Deep Fried-Tofu Recipe - #recipes #fried #Tofu

A delicious marinated, battered, and fried tofu recipe ideal for Chinese takeout-style recipes such as General Tso's tofu or sweet and sour tofu.

These light and airy tofu bites are deep-fried to golden perfection, offering a satisfying crunch with every bite. Perfect as a snack, a protein-packed addition to soups and salads, or a fun topping for stir-fries. Simple to make and irresistibly tasty, these tofu puffs will be a hit with everyone. Pin this recipe to revolutionize your snack time with a vegan twist! #TofuPuffs #VeganSnacks #HealthyEating

We’ve been vegan for nearly 10 years and owners about 8 years, so we air fry a lot of tofu. In this post, we’re sharing our absolute go-to method for a basic tofu that can be used in a variety of dishes from stir fry to salads and wraps to a healthy grain and veggie bowl. You’ll need just a few common ingredients, and, unlike other recipes, this one is completely oil-free!

For a delightful appetizer that boasts a crispy exterior and a fluffy interior, try Agedashi Tofu! This easy air fryer adaptation of the classic Japanese deep-fried tofu dish is served with a flavorful tsuyu sauce made from dashi, mirin, and soy sauce.

Air Fryer Tofu is hands down the best way to get crispy, flavorful tofu that cooks in just 10 minutes! This tofu tastes good everywhere.

Satisfy your katsu cravings with this delicious air fryer tofu katsu recipe and get ready to fall in love with tofu. Packed with flavor and boasting a crispy texture, it's a healthier twist on a classic favorite.

Light, crispy, crunchy perfection: Air Fryer Tofu with Panko breadcrumbs! A crispy tofu recipe that's easy, healthy, and on the table in 15-minutes. Enjoy as a side dish or light meal with rice and kimchi. Or serve as a snack or appetizer with Korean dipping sauce. One of those easy delicious recipes for when you're craving that deep-fried crunch -- without deep frying.

Full of meaty, chicken-like texture, these vegan deep-fried tofu poppers make an easy appetizer or addition to salads or wraps that even meat-eaters will enjoy.