Dukes drop biscuits

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Southern-style biscuits are one of my go-to comfort foods. I make them regularly for weekend breakfasts and quick dinner side dishes, and there’s almost always a bag of them in my freezer. I don’t even need to look at the recipes anymore—I know the proportions, methods, times and temperatures by heart. Yep, I’m a biscuit…

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These Southern mayonnaise biscuits are not hard to make at all! With only 3 ingredients, you can make these tender biscuits anytime at all to treat yourself and your family to a real classic comfort food. They are a variation on drop biscuits with mayonnaise instead of butter to give them a tender flakiness. Click here to find the step-by-step recipe. Southern Mayo Biscuits, Biscuit Recipe With Mayonnaise, 3 Ingredient Rolls With Mayo, Mayo Biscuits Self Rising Flour, Dukes Mayonaise Biscuits, Biscuits Made With Mayonnaise, Biscuits With Mayonnaise, Mayonnaise Rolls Easy, Mayonnaise Biscuits Simple

These Southern mayonnaise biscuits are not hard to make at all! With only 3 ingredients, you can make these tender biscuits anytime at all to treat yourself and your family to a real classic comfort food. They are a variation on drop biscuits with mayonnaise instead of butter to give them a tender flakiness. Click here to find the step-by-step recipe.

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Easy Baking Powder Drop Biscuits Drop Biscuit Recipe, Homemade Drop Biscuits, Bread Spreads, Easy Drop Biscuits, Southern Foods, Drop Biscuits Recipe, Easy Homemade Biscuits, Baking Powder Biscuits, Flour Tortilla

I absolutely like this super simple drop biscuit recipe. It’s amazing how quickly you can prepare fresh baked goods at home. You can easily prepare them by using simple ingredients and, in 15-20 minutes, you will have fresh, moist, flavorful biscuits. For me, it is really very hard to resist their aroma. I like such...Read More

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Easy 3 Ingredient Mayonnaise Drop Biscuits | Duke’s Mayo Mayo Biscuits, Dukes Mayo, Mayonnaise Recipes, Brunch Desserts, Drop Biscuits, Fry Bread, Biscuit Recipes, Bread Biscuits, Lemon Bars

The best drop biscuits are the ones that manage to combine two different and delectable textures: a crispy, crunchy outside and a soft, delicate inside. Sturdy enough to hold a hearty helping of gravy but soft and porous enough to soak up a melted pat of butter, drop biscuits can be the star of any meal. To achieve mouthwatering texture and flavor, there’s no need to spend hours in the kitchen mixing, rolling, and cutting dough. Duke’s Mayonnaise is the secret to simple, no-knead drop…

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