Egyptian cookies decorated

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These simple melt-in-your-mouth cookies are the perfect addition to tea time! Vanilla scented and buttery these cookies are baked for Egyptian religous feasts. They are made of a dough consisting of flour, eggs, butter, and Ammonia as a leavening agent rather than baking powder or baking soda. To read up more and get the full recipe of Baskoot Nashader check out my blog post, linked below! Egyptian Sweets, Egyptian Cookies, Egyptian Bread, Egyptian Desserts, Cookies From Around The World, Lemon Biscuits, Egyptian Recipes, Middle Eastern Sweets, Lebanese Cuisine

These simple melt-in-your-mouth cookies are the perfect addition to tea time! Vanilla scented and buttery these cookies are baked for Egyptian religous feasts. They are made of a dough consisting of flour, eggs, butter, and Ammonia as a leavening agent rather than baking powder or baking soda. To read up more and get the full recipe of Baskoot Nashader check out my blog post, linked below!

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