Fall muffin flavors

🍂🧁 Get ready for cozy autumn mornings with these delicious fall muffin recipes! From pumpkin spice to apple cinnamon, these muffins are bursting with seasonal flavors. Perfect for breakfast, brunch, or a sweet treat any time of the day. 😋🍁 #FallMuffins #AutumnRecipes #CozyBaking #PumpkinSpice #AppleCinnamon #YummyTreats

Moist and tender cinnamon apple muffins are baked with a sweet and crunchy streusel topping and drizzled with a quick and easy homemade caramel sauce.

Apple Cider Muffins are full of apple flavor with apple pie spice and apple cider and are the perfect treat to have with a cup of coffee, as a dessert, or even to just satisfy your sweet tooth!

The combination of maple syrup and cinnamon in these Cinnamon Maple Morning Muffins creates a warm, inviting flavor everyone will love.

Pumpkin Chocolate Chip Muffins worthy of any autumn occasion, this batter takes just 10 minutes to prepare and is spiked with cinnamon, cloves and allspice before being studded with a generous amount of dark chocolate chips.

Coffee cake muffins are moist and fluffy with a delicious buttery vanilla flavor. They have a layer of cinnamon sugar in the middle and crunchy cinnamon streusel on top that adds a delicious crunch.

These Cinnamon Streusel Muffins are just like the classic coffee cake you know and love, just made into muffins! They’re made from soft, moist and fluffy vanilla muffins filled with a rich cinnamon swirl, topped with a quick and easy cinnamon and brown sugar crumble.

After testing and perfecting muffins recipes for half a year, I am spilling all my secrets to making the absolute best apple cinnamon muffins, complete with the perfect size apple pieces and just the right amount of spice. Plus, you’ll learn how to make tall, bakery-style muffin tops!

These coffee cake muffins are everything I love about classic coffee cake but in a convenient handheld package. They're sweet, spiced, and melt in your mouth moist.

These maple walnut muffins are the best muffins to make for fall & winter. Crispy on the outside and soft on the inside. Made with brown sugar, cinnamon, maple syrup, vanilla and toasted walnuts. With a toasted nut streusel topping and drizzled with a sweet maple glaze for an extra-decadent breakfast recipe.