Foie gras plating

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Pan-seared Foie Gras | 44 Classic French Meals You Need To Try Before You Die Foie Gras Recipe, Puree Recipes, Winter Dishes, Candied Orange Peel, Recipe Cookbook, Food Lab, French Dishes, English Food, Serious Eats

You may think the way we make foie gras is cruel. And maybe you're right. But there is no better way to soothe the guilt than to taste pan-seared foie gras. Foie gras paté is delicious, but pan-seared foie gras is unique and amazing. The hardest part of this recipe is finding a fresh whole foie gras at a local store. Once you have it, the recipe is actually fairly easy and the result mind-blowing. Here is the recipe.What to drink: Both red and white wines work well this dish. A red Bordeaux…

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