German meatballs recipes

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The BEST German Meatballs (Königsberger Klopse) German Main Dishes, German Meatballs, German Appetizers, German Meat, Best German Food, Easy German Recipes, German Food Authentic, Oktoberfest Food, Austrian Recipes

This German meatball recipe in sauce is called Königsberger Klopse and is an iconic German food staple, often reserved for special occasions.These deliciously seasoned beef and pork meatballs are simmered in beef broth before finishing the sauce with cream, capers and lemon.I love serving mine with peeled gold potatoes cooked in salted water, called Salzkartoffeln in German, to soak up all that yummy gravy! If you're in the mood for more German ground pork and beef recipes, check out my…

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Bring a taste of Germany to your table with Königsberger Klopse, tender German meatballs simmered in a creamy white sauce with capers for a tangy, savory finish. 🍋🧄 📌 Save this Pin and enjoy a traditional German dish that’s sure to impress! It’s easier to make than you think. #KönigsbergerKlopse #GermanMeatballs #ComfortFood #TraditionalGermanRecipes #EasyDinnerIdeas #MeatballRecipes #ClassicDishes #WeeknightMeals German Meatballs Recipes, German Dishes Traditional, Creamy Caper Sauce, German Meatballs, Creamy White Sauce, Caper Sauce, Italian Meatballs Recipe, Healthy Ground Beef, Meatball Recipes Easy

Bring a taste of Germany to your table with Königsberger Klopse, tender German meatballs simmered in a creamy white sauce with capers for a tangy, savory finish. 🍋🧄 📌 Save this Pin and enjoy a traditional German dish that’s sure to impress! It’s easier to make than you think. #KönigsbergerKlopse #GermanMeatballs #ComfortFood #TraditionalGermanRecipes #EasyDinnerIdeas #MeatballRecipes #ClassicDishes #WeeknightMeals

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German Meatballs Recipe – Gymonset German Style Meatballs, Meatballs Over Mashed Potatoes, German Meatballs, Creamy White Sauce, Over Mashed Potatoes, Slow Cooker Turkey Breast, Beef And Pork, Turkey Breast Recipe, 3 Ingredient Recipes

German Meatballs (also known as Königsberger Klopse) are a classic German dish made from ground meat (usually a mix of beef and pork), flavored with onions, capers, and anchovies, and served with a creamy white sauce. This dish is savory, slightly tangy, and comforting, often served with potatoes or rice. German Meatballs (Königsberger Klopse) Recipe

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