Gluten free discard sourdough recipes

Gluten-Free Sourdough Waffles made dairy-free. This basic sourdough waffle recipe is easy to prepare and may be your new favorite waffle!

These crispy gluten free sourdough discard crackers are a special treat you can make with sourdough discard! Add seeds, herbs, and cheese.

Gluten-free Sourdough Discard Pancakes are a simple way to use up leftover sourdough starter. What's better than thick and fluffy pancakes?!

Use up your excess sourdough discard and try this tasty gluten-free sourdough discard muffin recipe. Make a batch in 40 minutes.

Quick and easy gluten-free sourdough focaccia bread. Six ingredients and comes together quickly. Add sea salt & herbs or your favorite..

These soft, chewy gluten free chocolate chip cookies are the most delicious way to use up your gluten free sourdough discard!

Sourdough Banana Bread is a simple and tasty way to use the discard from your sourdough starter. Easily reduce waste and bake a loaf today!

Gluten Free Sourdough Discard English Muffins – My Gluten Free Cucina

Here you will find my favorite gluten-free sourdough recipes to make both with a mature starter and with the starter discard!

The perfect way to use up some extra gluten-free sourdough discard. These cookies have a soft-baked and fluffy interior with a chewy, golden brown exterior and a generous disbursement of chocolate chips. For a slight sourdough tang, use discard up to two weeks old.