Green beans with bacon grease

Old Fashioned Green Beans with Bacon and Onion is the perfect garden recipe. These are green beans like Grandma used to make.

This at-home version of a popular restaurant side dish tastes just like the original!

Crack green beans are as addictive as they sound! With bacon, brown sugar, garlic, and soy sauce, these beans are the perfect combo of sweet and savory.

These Skillet Green Beans have next-level flavor because they are sautéed in Bacon Up® Bacon Grease instead of other cooking oils. I cook them until they are crisp-tender and my family loves how the Bacon Up takes this classic vegetable side dish up a notch!

The trick to making perfectly cooked Southern-style green beans with canned beans - the beans don’t fall apart but taste like they’ve cooked all day!

Looking for a quick and delicious side dish that will elevate your meals? Look no further! This easy recipe for cooking canned green beans is here to save

This crack green beans recipe is the best! Bacon, onion, soy sauce, Worcestershire sauce, brown sugar and a few other easy ingredients!

Everything tastes better with bacon, so Southern Green Beans is perfect for bacon lovers. This side is very easy to make and has few ingredients.

Green beans simmered low and slow with bacon, onion, and garlic to provide a delicious, melt in your mouth side dish.

Green beans and bacon covered in a sweet and savory sauce. You can double and triple the ingredients to meet your needs.