Grilled pineapple salsa

Introducing our refreshing Pineapple Salsa, perfect for adding a tropical twist to your summer dishes. Delicious and easy!

Fresh, sweet pineapple and spicy peppers come together in this summery salsa.

You will love this grilled pineapple salsa made with a little red chilli, aromatic coriander (cilantro) and lime juice. It’s caramelised sweet, zesty and tangy and goes well with meat, seafood or plant-based protein. Enjoy it as a condiment in tacos, burrito bowls, or any other Tex-Mex recipes. This recipe is gluten-free, vegan, paleo, Whole30 friendly.

This easy Pineapple Salsa is the perfect heathy dip for chips, or serve it as a topping for grilled chicken or fish. Easy to make ahead for potlucks, too!

Enjoy your flavorful and delicious tacos!

This sweet, smoky pineapple salsa is a refreshing summer snack or condiment. It can be prepared a day in advance of serving and stored, covered, in the refrigerator. We enjoy this salsa best at room temperature. Makes 3 cups salsa.

This sweet and smoky Grilled Pineapple Salsa is a fun and refreshing appetizer for summer entertaining!

Ripe fresh pineapple has a ton of juices that get even better when cooked on the grill. After just a few minutes of grilling, the fruit’s natural sugars caramelize into the most delicious smoky sweetness. My favorite way to put grilled pineapple to use is this particular Grilled Pineapple Salsa. You mix it with onion, jalapeño, garlic, lime juice, and Tajín to create a fresh fruit salsa that's perfectly spicy-sweet. We love enjoying this pineapple salsa with chips, but it's an equally…

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Easy paleo dip and salsa recipes perfect for snacking or easy entertaining. All are gluten-free, grain-free, dairy-free, and sure to please a crowd... ~ http://cookeatpaleo.com