How to make rice in a pot

Learn how to cook rice perfectly every time! This is our go-to method to make fluffy white rice on the stovetop and it takes just 18 minutes.

*This recipe yields 3 to 4 cups with the stovetop and slow cooker methods; 5 to 6 cups with the Instant Pot method.My preferred methods for cooking rice are the Instant Pot and stovetop cooking methods. Cooking rice in the slow cooker is fine, but the rice loses some of its chewiness.

Rice doesn't have to be crunchy or mushy. Use the right rice-to-liquid ratio, rinse the rice, and steam for the right amount of time for perfect rice.

How to make Korean white rice on stovetop or with rice cooker or pressure cooker.

🍚 Discover the secret to perfect rice every time—no babysitting required! Dive into our guide on how to cook rice in the crock pot and transform your kitchen routine with this game-changing tip. Say hello to hassle-free, perfectly cooked grains. Are you ready to revolutionize the way you cook rice? Let's get slow-cooking! #CrockPotCooking #RicePerfection #KitchenHacks

Making sticky rice in a rice cooker is a fast way to make glutinous rice. No soaking time. Just add water, glutinous rice, and little salt for perfect sticky rice every time. Makes about 2.25 cup.

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Learning how to cook white rice is easy. This foolproof recipe makes perfectly tender, tasty and fluffy rice every time. Vegetarian, vegan, gluten-free, dairy-free.

Do you know how to cook rice on the stove? It's actually SO easy to make rice in a pot. I promise you don't need a fancy rice cooker appliance! If you're tired of burned, mushy, bland rice, we are going to fix that today! I will show you step by step exactly how I make rice for my family, something I do weekly. Rice done right is fluffy and flavorful. No gumminess, no scorching, no crying over burnt rice. Serve it with dinner, or meal prep it with protein and veggies for the week!

You can make delicious, savory, garlic butter rice in your rice cooker with a click of a button in just under 45 minutes. This recipe is perfect for busy weeknights and only uses five ingredients – just toss them into the pot, close the lid and press start!